Adopting and implementing nutrition guidelines in recreational facilities: Public and private sector roles. A multiple case study

Lignende værker

• Improving children's nutrition environments: A survey of adoption and implementation of nutrition guidelines in recreational facilities
  af: Olstad, Dana Lee, et al.
  Udgivet: (2011)
• Profit Versus Public Health: The Need to Improve the Food Environment in Recreational Facilities
  af: Olstad, Dana Lee, et al.
  Udgivet: (2013)
• Choosing healthier foods in recreational sports settings: a mixed methods investigation of the impact of nudging and an economic incentive
  af: Olstad, Dana Lee, et al.
  Udgivet: (2014)
• Perceptions of the characteristics of the Alberta Nutrition Guidelines for Children and Youth by child care providers may influence early adoption of nutrition guidelines in child care centres
  af: Nikolopoulos, Hara, et al.
  Udgivet: (2012)
• Healthy vending contracts: Do localized policy approaches improve the nutrition environment in publicly funded recreation and sport facilities?
  af: Lane, Cassandra, et al.
  Udgivet: (2019)