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Food Sources of Potassium in the Average Polish Diet
The aim of this study was to identify the food sources of potassium in the average Polish diet based on the data from the 2016 Household Budget Survey conducted on the representative sample of the Polish population (36,886 households, n = 99,230). This survey is organized by the Central Statistical...
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| Published in: | Nutrients |
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| Main Authors: | , , , |
| Format: | Artigo |
| Language: | Inglês |
| Published: |
MDPI
2019
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6950722/ https://ncbi.nlm.nih.gov/pubmed/31805745 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11122905 |
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