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Prevalence and genetic characterization of Toxoplasma gondii in naturally infected backyard pigs intended for familial consumption in Romania

BACKGROUND: Foodborne toxoplasmosis in humans can be due to the exposure to tissue cysts of Toxoplasma gondii through the consumption of meat, including pork, of infected animals. Traditional Romanian food habits include pork as the preferred meat, while backyard pig rearing remains a common practic...

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Detaylı Bibliyografya
Yayımlandı:Parasit Vectors
Asıl Yazarlar: Paştiu, Anamaria Ioana, Cozma-Petruț, Anamaria, Mercier, Aurélien, Balea, Anamaria, Galal, Lokman, Mircean, Viorica, Pusta, Dana Liana, Bogdan, Liviu, Györke, Adriana
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: BioMed Central 2019
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6915976/
https://ncbi.nlm.nih.gov/pubmed/31842955
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13071-019-3842-8
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