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PSXIV-13 Effect of phytochemicals on in vitro rumen fermentation and methane production

The objective of this study was to evaluate the effects of eight phytochemicals from four plant species, in two presentations, essential oils (EO) and aqueous extracts (AE) of garlic (GEO, GAE), cinnamon (CEO, CAE), eucalyptus (EEO, EAE) and rosemary (REO, RAE) on rumen fermentation, using the in vi...

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Detalhes bibliográficos
Publicado no:J Anim Sci
Main Authors: Molho-Ortiz, Aaron A, Romero-Pérez, Atmir, Ramírez-Bribiesca, Efren, Marquez-Mota, Claudia, Ramírez-Orejel, Juan Carlos, Corona, Luis
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6897713/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz258.877
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