Omega-3 Polyunsaturated Fatty Acids and Stroke Burden

Stroke is a major leading cause of death and disability worldwide. N-3 polyunsaturated fatty acids (PUFAs) including eicosapentaenoic acid and docosahexaenoic acid have potent anti-inflammatory effects, reduce platelet aggregation, and regress atherosclerotic plaques. Since the discovery that the Gr...

Popoln opis

Shranjeno v:
Bibliografske podrobnosti
izdano v:Int J Mol Sci
Main Authors: Ueno, Yuji, Miyamoto, Nobukazu, Yamashiro, Kazuo, Tanaka, Ryota, Hattori, Nobutaka
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2019
Teme:
Review
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6888676/
https://ncbi.nlm.nih.gov/pubmed/31703271
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms20225549
Oznake: Označite
Brez oznak, prvi označite!

Podobne knjige/članki