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The Role of Omega-3 Polyunsaturated Fatty Acids in Stroke
Stroke is the third commonest cause of death following cardiovascular diseases and cancer. In particular, in recent years, the morbidity and mortality of stroke keep remarkable growing. However, stroke still captures people attention far less than cardiovascular diseases and cancer. Past studies hav...
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| Publicado no: | Oxid Med Cell Longev |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Hindawi Publishing Corporation
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4940554/ https://ncbi.nlm.nih.gov/pubmed/27433289 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/6906712 |
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