Bu, J., Dou, Y., Tian, X., Wang, Z., & Chen, G. (2016). The Role of Omega-3 Polyunsaturated Fatty Acids in Stroke. Oxid Med Cell Longev.
Chicago Style aipamenaBu, Jiyuan, Yang Dou, Xiaodi Tian, Zhong Wang, and Gang Chen. "The Role of Omega-3 Polyunsaturated Fatty Acids in Stroke." Oxid Med Cell Longev 2016.
MLA aipamenaBu, Jiyuan, et al. "The Role of Omega-3 Polyunsaturated Fatty Acids in Stroke." Oxid Med Cell Longev 2016.
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