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The potential of a simple egg to improve maternal and child nutrition
Evidence is mounting about the benefits of eggs for child nutrition and potential benefits for women during pregnancy and birth outcomes. Maternal consumption of eggs during lactation may also enhance the breast‐milk composition of certain nutrients, thus contributing to the nutrition and potentiall...
Uloženo v:
| Vydáno v: | Matern Child Nutr |
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| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
John Wiley and Sons Inc.
2018
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6865885/ https://ncbi.nlm.nih.gov/pubmed/30332538 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/mcn.12678 |
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