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The potential of a simple egg to improve maternal and child nutrition

Evidence is mounting about the benefits of eggs for child nutrition and potential benefits for women during pregnancy and birth outcomes. Maternal consumption of eggs during lactation may also enhance the breast‐milk composition of certain nutrients, thus contributing to the nutrition and potentiall...

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Detalhes bibliográficos
Publicado no:Matern Child Nutr
Main Authors: Lutter, Chessa K., Iannotti, Lora L., Stewart, Christine P.
Formato: Artigo
Idioma:Inglês
Publicado em: John Wiley and Sons Inc. 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6865885/
https://ncbi.nlm.nih.gov/pubmed/30332538
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/mcn.12678
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