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Prevalence and characterization of Listeria monocytogenes isolated from pork meat and on inert surfaces
This study focuses on the prevalence of Listeria monocytogenes (Lm) in pork meat and on inert surfaces from slaughterhouses in Sonora, Mexico. A total of 21 Lm were obtained from 103 samples, giving a prevalence of 20.3%. The prevalence of Lm in pork loin was 15.9% and 20.8% for inert surfaces in Fe...
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| Publicado no: | Braz J Microbiol |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer International Publishing
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6863440/ https://ncbi.nlm.nih.gov/pubmed/30976991 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s42770-019-00073-7 |
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