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Prevalence of Listeria monocytogenes in poultry meat
The objectives of this study were i) to isolate Listeria spp. and Listeria monocytogenes in broiler wing meat samples, ii) to confirm the isolates by PCR, based on prs and hly A gene sequences, iii) to determine the seasonal and monthly distribution of the isolates. A total of 120 broiler wing meat...
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| Publicat a: | Ciência e Tecnologia de Alimentos |
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| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Sociedade Brasileira de Ciência e Tecnologia de Alimentos
2015
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| Matèries: | |
| Accés en línia: | https://www.redalyc.org/articulo.oa?id=395943288014 |
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