CHANGE IN PHYSICAL FUNCTION, SWALLOWING, AND NUTRITIONAL RISK IN PEOPLE WITH PARKINSON’S DISEASE OVER 4 YEARS

Parkinson’s disease, a neurodegenerative disease, impacts physical function, swallowing, and nutritional risk, but research has not examined how these health markers change longitudinally in one study. This study was an observational, longitudinal study with assessments conducted every 6 months over...

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Detalhes bibliográficos
Publicado no:Innov Aging
Main Authors: LoBuono, Dara L, Dobiszewski, Sarah Sarah, Tovar, Alison, Leedahl, Skye N, Delmonico, Matthew J, Xu, Furong, Leslie, Mahler, Lofgren, Ingrid E
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2019
Assuntos:
Session Lb2570 (Late Breaking Poster)
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6845551/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/geroni/igz038.3398
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