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Comparative Analysis of Aerotolerance, Antibiotic Resistance, and Virulence Gene Prevalence in Campylobacter jejuni Isolates from Retail Raw Chicken and Duck Meat in South Korea

Human infections with Campylobacter are primarily associated with the consumption of contaminated poultry meat. In this study, we isolated Campylobacter jejuni from retail raw chicken and duck meat in Korea and compared their aerotolerance, antibiotic resistance, and virulence gene prevalence. Where...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Microorganisms
Prif Awduron: Kim, Jinshil, Park, Hyeeun, Kim, Junhyung, Kim, Jong Hyun, Jung, Jae In, Cho, Seongbeom, Ryu, Sangryeol, Jeon, Byeonghwa
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: MDPI 2019
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC6843641/
https://ncbi.nlm.nih.gov/pubmed/31658662
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms7100433
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