Comparative Analysis of Aerotolerance, Antibiotic Resistance, and Virulence Gene Prevalence in Campylobacter jejuni Isolates from Retail Raw Chicken and Duck Meat in South Korea

Human infections with Campylobacter are primarily associated with the consumption of contaminated poultry meat. In this study, we isolated Campylobacter jejuni from retail raw chicken and duck meat in Korea and compared their aerotolerance, antibiotic resistance, and virulence gene prevalence. Where...

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Publicado en:Microorganisms
Main Authors: Kim, Jinshil, Park, Hyeeun, Kim, Junhyung, Kim, Jong Hyun, Jung, Jae In, Cho, Seongbeom, Ryu, Sangryeol, Jeon, Byeonghwa
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2019
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Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6843641/
https://ncbi.nlm.nih.gov/pubmed/31658662
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms7100433
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