Interventions for increasing fruit and vegetable consumption in children aged five years and under

BACKGROUND: Insufficient consumption of fruits and vegetables in childhood increases the risk of future non‐communicable diseases, including cardiovascular disease. Interventions to increase consumption of fruit and vegetables, such as those focused on specific child‐feeding strategies and parent nu...

Täydet tiedot

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Bibliografiset tiedot
Julkaisussa:Cochrane Database Syst Rev
Päätekijät: Hodder, Rebecca K, O'Brien, Kate M, Stacey, Fiona G, Tzelepis, Flora, Wyse, Rebecca J, Bartlem, Kate M, Sutherland, Rachel, James, Erica L, Barnes, Courtney, Wolfenden, Luke
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: John Wiley & Sons, Ltd 2019
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC6837849/
https://ncbi.nlm.nih.gov/pubmed/31697869
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD008552.pub6
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