Interventions for increasing fruit and vegetable consumption in children aged five years and under

BACKGROUND: Insufficient consumption of fruits and vegetables in childhood increases the risk of future non‐communicable diseases, including cardiovascular disease. Interventions to increase consumption of fruit and vegetables, such as those focused on specific child‐feeding strategies and parent nu...

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Publicado en:Cochrane Database Syst Rev
Autores principales: Hodder, Rebecca K, O'Brien, Kate M, Stacey, Fiona G, Tzelepis, Flora, Wyse, Rebecca J, Bartlem, Kate M, Sutherland, Rachel, James, Erica L, Barnes, Courtney, Wolfenden, Luke
Formato: Artigo
Lenguaje:Inglês
Publicado: John Wiley & Sons, Ltd 2019
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC6837849/
https://ncbi.nlm.nih.gov/pubmed/31697869
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD008552.pub6
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