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Native Whey Induces Similar Adaptation to Strength Training as Milk, despite Higher Levels of Leucine, in Elderly Individuals

Background: Large amounts of protein (40 g) or supplementing suboptimal servings of protein with leucine are able to overcome the anabolic resistance in elderly muscle. Our aim was to compare the effects of supplementation of native whey, high in leucine, with milk on gains in muscle mass and streng...

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Publicat a:Nutrients
Autors principals: Hamarsland, Håvard, Johansen, Mathias K., Seeberg, Fridtjof, Brochmann, Marie, Garthe, Ina, Benestad, Haakon B., Raastad, Truls
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2019
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6770720/
https://ncbi.nlm.nih.gov/pubmed/31487819
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11092094
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