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Native Whey Induces Similar Adaptation to Strength Training as Milk, despite Higher Levels of Leucine, in Elderly Individuals

Background: Large amounts of protein (40 g) or supplementing suboptimal servings of protein with leucine are able to overcome the anabolic resistance in elderly muscle. Our aim was to compare the effects of supplementation of native whey, high in leucine, with milk on gains in muscle mass and streng...

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Publicado en:Nutrients
Main Authors: Hamarsland, Håvard, Johansen, Mathias K., Seeberg, Fridtjof, Brochmann, Marie, Garthe, Ina, Benestad, Haakon B., Raastad, Truls
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2019
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6770720/
https://ncbi.nlm.nih.gov/pubmed/31487819
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11092094
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