Wordt geladen...
Acute Effects of Nutritive and Non-Nutritive Sweeteners on Postprandial Blood Pressure
Postprandial hypotension (PPH) is under-recognised, but common, particularly in the elderly, and is of clear clinical importance due to both the independent association between PPH and an increase in mortality and lack of effective management for this condition. Following health concerns surrounding...
Bewaard in:
| Gepubliceerd in: | Nutrients |
|---|---|
| Hoofdauteurs: | , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
MDPI
2019
|
| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6722982/ https://ncbi.nlm.nih.gov/pubmed/31349678 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11081717 |
| Tags: |
Voeg label toe
Geen labels, Wees de eerste die dit record labelt!
|