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Tyrosine Phosphorylation of the 2B Subunit of the NMDA Receptor Is Necessary for Taste Memory Formation

We aimed to test whether tyrosine phosphorylation of the NMDA receptor (NMDAR) in the insular cortex is necessary for novel taste learning. We found that in rats, novel taste learning leads to elevated phosphorylation of tyrosine 1472 of the NR2B subunit of the NMDAR and increases the interaction of...

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Detaylı Bibliyografya
Yayımlandı:J Neurosci
Asıl Yazarlar: Barki-Harrington, Liza, Elkobi, Alina, Tzabary, Tali, Rosenblum, Kobi
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Society for Neuroscience 2009
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6665574/
https://ncbi.nlm.nih.gov/pubmed/19625512
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1523/JNEUROSCI.5667-08.2009
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