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Red meat and processed meat intake and risk of colorectal cancer: a population-based case control study
OBJECTIVES: To examine the association between red meat subtypes intake and risk of colorectal cancer among Jewish and Arabs populations in a unique Mediterranean environment. METHODS: The Molecular Epidemiology of Colorectal Cancer study (n=10,026) is a prospective population-based case-control stu...
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| Publicado en: | Eur J Cancer Prev |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
2019
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6579698/ https://ncbi.nlm.nih.gov/pubmed/30640205 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/CEJ.0000000000000451 |
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