Cita APA

Saliba, W., Rennert, H. S., Gronich, N., Gruber, S. B., & Rennert, G. (2019). Red meat and processed meat intake and risk of colorectal cancer: A population-based case control study. Eur J Cancer Prev.

Citación estilo Chicago

Saliba, Walid, Hedy S. Rennert, Naomi Gronich, Stephen B. Gruber, y Gad Rennert. "Red Meat and Processed Meat Intake and Risk of Colorectal Cancer: A Population-based Case Control Study." Eur J Cancer Prev 2019.

Cita MLA

Saliba, Walid, et al. "Red Meat and Processed Meat Intake and Risk of Colorectal Cancer: A Population-based Case Control Study." Eur J Cancer Prev 2019.