載入...
Impact of a Fruit and Vegetable Prescription Program on Diet Quality and Cardio-Metabolic Risk Factors in Healthy Adults in a Worksite Setting: A Randomized Controlled Trial (OR16-07-19)
OBJECTIVES: Community- and clinic-based fruit and vegetable “prescription” (FVRx) programs, which include nutrition education and subsidies to reduce the cost of fruits and vegetables have improved dietary intake and some clinical outcomes, such as hemoglobin A1c (HbA1c) and blood pressure. However,...
Na minha lista:
| 發表在: | Curr Dev Nutr |
|---|---|
| Main Authors: | , , , , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Oxford University Press
2019
|
| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6574587/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz051.OR16-07-19 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|