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Fruits and Vegetables Intake and Risk of Frailty in Women Aged 60 and Older (OR33-08-19)
OBJECTIVES: Prior research has suggested that the anti-oxidative, and anti-inflammatory potential of fruits and vegetables may reduce pre-mature aging. The purpose of this analysis is to prospectively examine the association between fruits and vegetables intake and incident frailty in older women. M...
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| Udgivet i: | Curr Dev Nutr |
|---|---|
| Main Authors: | , , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Oxford University Press
2019
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6574439/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz039.OR33-08-19 |
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