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Fruit and Vegetable Intakes Are Associated with Lower Risk of Colorectal Adenomas
Many phytochemicals in fruits and vegetables have been shown to have cancer-inhibitory effects in animal studies. These effects on cancer, however, have not been clearly demonstrated in human studies. This study investigated the association between fruit and vegetable intakes and the risk of adenoma...
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| Main Authors: | , , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Nutrition
2009
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2646202/ https://ncbi.nlm.nih.gov/pubmed/19091801 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.108.098889 |
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