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Socio-Economic Factors, the Food Environment and Lunchtime Food Purchasing by Young People at Secondary School

The aim of this paper is to report on the lunchtime food purchasing practices of secondary school students and some of the factors related to this purchasing, including the influence of socio-economic status (SES) and the food environment within and around schools. A mixed-methods study incorporatin...

詳細記述

保存先:
書誌詳細
出版年:Int J Environ Res Public Health
主要な著者: Wills, Wendy, Danesi, Giada, Kapetanaki, Ariadne Beatrice, Hamilton, Laura
フォーマット: Artigo
言語:Inglês
出版事項: MDPI 2019
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC6540591/
https://ncbi.nlm.nih.gov/pubmed/31071922
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph16091605
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