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Observation and assessment of the nutritional quality of ‘out of school’ foods popular with secondary school pupils at lunchtime
BACKGROUND: The contemporary Scottish diet is unhealthy and a risk factor for poor health outcomes including obesity. Over a third of Scottish children are at risk of being overweight or obese, and there have been calls to strengthen the evidence base on the role of the food retail environment aroun...
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| Publicado no: | BMC Public Health |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5693536/ https://ncbi.nlm.nih.gov/pubmed/29149874 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-017-4900-9 |
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