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Observation and assessment of the nutritional quality of ‘out of school’ foods popular with secondary school pupils at lunchtime

BACKGROUND: The contemporary Scottish diet is unhealthy and a risk factor for poor health outcomes including obesity. Over a third of Scottish children are at risk of being overweight or obese, and there have been calls to strengthen the evidence base on the role of the food retail environment aroun...

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Detaylı Bibliyografya
Yayımlandı:BMC Public Health
Asıl Yazarlar: Crawford, Fiona, Mackison, Dionne, Mooney, John D., Ellaway, Anne
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: BioMed Central 2017
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC5693536/
https://ncbi.nlm.nih.gov/pubmed/29149874
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-017-4900-9
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