ロード中...
Relation between Plasma Phospholipid Oleic Acid and Risk of Heart Failure
BACKGROUND & AIMS: Although the association between monounsaturated fatty acids (MUFA) and risk factors for heart failure (HF) has been reported, it is unclear whether oleic acid, the predominant MUFA in olive oil, plays a role in the development of HF. Consequently, we sought to examine the rel...
保存先:
| 出版年: | Eur J Nutr |
|---|---|
| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2017
|
| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6519072/ https://ncbi.nlm.nih.gov/pubmed/29094199 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-017-1565-1 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|