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Effects of “plate model” as a part of dietary intervention for rehabilitation following myocardial infarction: a randomized controlled trial
BACKGROUND: Reducing body weight by nutritional management is an integral element of cardiac rehabilitation and in secondary prevention of cardiovascular diseases. Administration of a “plate model” is one practical aspect to control calorie intake. The study aimed to evaluate the effectiveness of th...
Gespeichert in:
| Veröffentlicht in: | Cardiovasc Diagn Ther |
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| Hauptverfasser: | , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
AME Publishing Company
2019
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6511685/ https://ncbi.nlm.nih.gov/pubmed/31143640 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.21037/cdt.2019.03.04 |
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