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Protein-quality evaluation of complementary foods in Indian children
BACKGROUND: The types of food in complementary feeding of infants and young children are important for growth and development. Food protein quality, as measured by the Digestible Indispensable Amino Acid Score (DIAAS), requires the determination of true ileal digestibility of indispensable amino aci...
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| Udgivet i: | Am J Clin Nutr |
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| Main Authors: | , , , , , , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Oxford University Press
2019
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6499502/ https://ncbi.nlm.nih.gov/pubmed/30920607 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/ajcn/nqy265 |
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