Yüklüyor......
Impact of protectants on the storage stability of freeze-dried probiotic Lactobacillus plantarum
The ability of rice protein supplemented with various prebiotics to protect probiotic Lactobacillus plantarum TISTR 2075 upon freeze-drying and subsequent storage was determined. A combination of rice protein-fructooligosaccharide (RF) provided the best storage stability with the lowest specific rat...
Kaydedildi:
| Yayımlandı: | Food Sci Biotechnol |
|---|---|
| Asıl Yazarlar: | , , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Springer Singapore
2018
|
| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6484043/ https://ncbi.nlm.nih.gov/pubmed/31093437 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-018-0523-x |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|