Loading...
Lysozyme from hen egg white ameliorates lipopolysaccharide-induced systemic inflammation in mice
Lysozyme is an anti-bacterial protein that is widely distributed in nature. Our previous studies revealed that lysozyme shows anti-inflammatory effect on hyperinflammatory macrophages in vitro. The effect of lysozyme on lipopolysaccharide-induced inflammation model mice was examined in this study. O...
Na minha lista:
| Udgivet i: | Cytotechnology |
|---|---|
| Main Authors: | , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Springer Netherlands
2019
|
| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6465377/ https://ncbi.nlm.nih.gov/pubmed/30721425 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10616-019-00296-4 |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|