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Enterococcus faecalis Bacteriophage 156 Is an Effective Biotechnological Tool for Reducing the Presence of Tyramine and Putrescine in an Experimental Cheese Model

Biogenic amines (BA) – nitrogenous compounds of low molecular weight – are the result of metabolism of certain amino acids. They are biologically present in all living organisms and play essential physiological roles. However, their accumulation in foodstuffs due to the metabolic activity of certain...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Front Microbiol
Main Authors: del Rio, Beatriz, Sánchez-Llana, Esther, Redruello, Begoña, Magadan, Alfonso H., Fernández, María, Martin, Maria Cruz, Ladero, Victor, Alvarez, Miguel A.
פורמט: Artigo
שפה:Inglês
יצא לאור: Frontiers Media S.A. 2019
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC6435515/
https://ncbi.nlm.nih.gov/pubmed/30949154
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2019.00566
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