Impact of culinary medicine elective on medical students’ culinary knowledge and skills

Diet has an important role in the treatment and prevention of chronic illnesses. Physicians are regarded as having proficient knowledge about nutrition, but most believe that they lack an understanding of clinical nutrition. In fall 2016, a group of medical students developed a culinary medicine ele...

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Detalhes bibliográficos
Publicado no:Proc (Bayl Univ Med Cent)
Main Authors: Jaroudi, Sarah S., Sessions, William S., Wang, Victoria S., Shriver, Jessica L., Helekar, Anuradha S., Santucci, Margaret, Cole, Lillian, Ruiz, Jimbo, Fackrell, Jaden, Chauncey, Katherine
Formato: Artigo
Idioma:Inglês
Publicado em: Taylor & Francis 2018
Assuntos:
Original Articles
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6414012/
https://ncbi.nlm.nih.gov/pubmed/30948975
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/08998280.2018.1473742
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