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Dietary raisin intake has limited effect on gut microbiota composition in adult volunteers
BACKGROUND: Dried fruits, such as raisins, contain phytochemicals and dietary fibers that contribute to maintaining health, potentially at least partially through modification in gut microbiota composition and activities. However, the effects of raisin consumption on gut microbiota have not previous...
Αποθηκεύτηκε σε:
| Τόπος έκδοσης: | Nutr J |
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| Κύριοι συγγραφείς: | , , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
BioMed Central
2019
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6404294/ https://ncbi.nlm.nih.gov/pubmed/30845997 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-019-0439-1 |
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