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Rationale and design of the frequency of eating and Satiety Hormones (FRESH) study: A randomized cross-over clinical trial

BACKGROUND: The goal of the Frequency of Eating and Satiety Hormones (FRESH) Study is to understand the relationship between eating frequency (EF) and biomarkers of appetite and disease risk. This report gives the study rationale and design. METHODS: The FRESH study was conducted in n = 50 overweigh...

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Detalhes bibliográficos
Publicado no:Contemp Clin Trials Commun
Main Authors: Neuhouser, Marian L., Clowry, Catherine, Beatty, Sarah J., Wang, Ching-Yun, Drewnowski, Adam, Perrigue, Martine M.
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6384307/
https://ncbi.nlm.nih.gov/pubmed/30834353
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.conctc.2019.100334
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