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Rationale and design of the frequency of eating and Satiety Hormones (FRESH) study: A randomized cross-over clinical trial

BACKGROUND: The goal of the Frequency of Eating and Satiety Hormones (FRESH) Study is to understand the relationship between eating frequency (EF) and biomarkers of appetite and disease risk. This report gives the study rationale and design. METHODS: The FRESH study was conducted in n = 50 overweigh...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Contemp Clin Trials Commun
Egile Nagusiak: Neuhouser, Marian L., Clowry, Catherine, Beatty, Sarah J., Wang, Ching-Yun, Drewnowski, Adam, Perrigue, Martine M.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Elsevier 2019
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6384307/
https://ncbi.nlm.nih.gov/pubmed/30834353
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.conctc.2019.100334
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