Opportunities and Challenges for Dietary Arsenic Intervention

The diet is emerging as the dominant source of arsenic exposure for most of the U.S. population. Despite this, limited regulatory efforts have been aimed at mitigating exposure, and the role of diet in arsenic exposure and disease processes remains understudied. In this brief, we discuss the evidenc...

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Détails bibliographiques
Publié dans:Environ Health Perspect
Auteurs principaux: Nachman, Keeve E., Punshon, Tracy, Rardin, Laurie, Signes-Pastor, Antonio J., Murray, Carolyn J., Jackson, Brian P., Guerinot, Mary Lou, Burke, Thomas A., Chen, Celia Y., Ahsan, Habibul, Argos, Maria, Cottingham, Kathryn L., Cubadda, Francesco, Ginsberg, Gary L., Goodale, Britton C., Kurzius-Spencer, Margaret, Meharg, Andrew A., Miller, Mark D., Nigra, Anne E., Pendergrast, Claire B., Raab, Andrea, Reimer, Ken, Scheckel, Kirk G., Schwerdtle, Tanja, Taylor, Vivien F., Tokar, Erik J., Warczak, Todd M., Karagas, Margaret R.
Format: Artigo
Langue:Inglês
Publié: Environmental Health Perspectives 2018
Sujets:
Brief Communication
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6375412/
https://ncbi.nlm.nih.gov/pubmed/30235424
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1289/EHP3997
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