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Is Meat of Breeder Turkeys so Different from That of Standard Turkeys?

The technological, nutritional, and sensorial quality of breasts and thighs with drumsticks of turkey male and female breeders was characterized by comparison with breasts and thighs with drumsticks of growing male and female turkeys from the Grademaker line (hybrid turkeys, n = 20 birds per sex and...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Foods
Päätekijät: Chartrin, Pascal, Bordeau, Thierry, Godet, Estelle, Méteau, Karine, Gicquel, Jean-Christian, Drosnet, Estelle, Brière, Sylvain, Bourin, Marie, Baéza, Elisabeth
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI 2018
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC6352155/
https://ncbi.nlm.nih.gov/pubmed/30586883
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods8010008
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