טוען...
Reducing the Intake of Sodium in Community Settings: Evaluation of Year One Activities in the Sodium Reduction in Communities Program, Arkansas, 2016–2017
PURPOSE AND OBJECTIVES: The Centers for Disease Control and Prevention’s Sodium Reduction in Communities Program (SRCP) aims to reduce dietary sodium intake through policy, systems, and environmental approaches. The objective of this study was to evaluate and document the progress of the first year...
שמור ב:
| הוצא לאור ב: | Prev Chronic Dis |
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| Main Authors: | , , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Centers for Disease Control and Prevention
2018
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6307830/ https://ncbi.nlm.nih.gov/pubmed/30576274 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5888/pcd15.180310 |
| תגים: |
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