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Intervention to Improve Access to Fresh Fruits and Vegetables Among Arkansas Food Pantry Clients

Food pantries serve millions of Americans, yet the nutritional quality of foods distributed has been poor. Policy, systems, and environmental (PSE) changes were implemented in 3 food pantries in northwest Arkansas with the aims of improving the nutritional quality of foods distributed and increasing...

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Bibliografische gegevens
Gepubliceerd in:Prev Chronic Dis
Hoofdauteurs: Long, Christopher R., Rowland, Brett, McElfish, Pearl A.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Centers for Disease Control and Prevention 2019
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6362706/
https://ncbi.nlm.nih.gov/pubmed/30676935
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5888/pcd16.180155
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