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401 Environmental and Nutritional Implications of Agriculture without Animals.
Increasing investigations into the environmental impact of agriculture have suggested livestock contribute to agricultural greenhouse gas emissions (GHG), inferring removal of livestock would enable significant reductions in agricultural GHG. The objective of this work was to summarize the GHG and c...
Gorde:
| Argitaratua izan da: | J Anim Sci |
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| Egile Nagusiak: | , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Oxford University Press
2018
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6285093/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/sky404.360 |
| Etiketak: |
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