Traditional cooking practices and preferences for stove features among women in rural Senegal: Informing improved cookstove design and interventions

Nearly half the world’s population burns solid fuel for cooking, heating, and lighting. The incomplete combustion of these fuels is associated with detrimental health and environmental effects. The design and distribution of improved cookstoves that increase combustion efficiency and reduce indoor a...

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Vydáno v:PLoS One
Hlavní autoři: Hooper, Laura G., Dieye, Yakou, Ndiaye, Assane, Diallo, Aldiouma, Sack, Coralynn S., Fan, Vincent S., Neuzil, Kathleen M., Ortiz, Justin R.
Médium: Artigo
Jazyk:Inglês
Vydáno: Public Library of Science 2018
Témata:
Research Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6245512/
https://ncbi.nlm.nih.gov/pubmed/30458001
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0206822
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