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Production of Bioactive Peptides by Lactobacillus Species: From Gene to Application
To compensate for their amino acid auxotrophy, lactobacilli have developed the ability to hydrolyze proteins present in their environment. This proteolytic activity not only generates the free amino acids needed by the bacteria, but also a large variety of peptides, some of which are endowed with bi...
Αποθηκεύτηκε σε:
| Τόπος έκδοσης: | Front Microbiol |
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| Κύριοι συγγραφείς: | , , , , , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Frontiers Media S.A.
2018
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6199461/ https://ncbi.nlm.nih.gov/pubmed/30386307 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2018.02354 |
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