Production of Bioactive Peptides by Lactobacillus Species: From Gene to Application

To compensate for their amino acid auxotrophy, lactobacilli have developed the ability to hydrolyze proteins present in their environment. This proteolytic activity not only generates the free amino acids needed by the bacteria, but also a large variety of peptides, some of which are endowed with bi...

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Vydáno v:Front Microbiol
Hlavní autoři: Raveschot, Cyril, Cudennec, Benoit, Coutte, François, Flahaut, Christophe, Fremont, Marc, Drider, Djamel, Dhulster, Pascal
Médium: Artigo
Jazyk:Inglês
Vydáno: Frontiers Media S.A. 2018
Témata:
Microbiology
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6199461/
https://ncbi.nlm.nih.gov/pubmed/30386307
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2018.02354
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