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Production of Bioactive Peptides by Lactobacillus Species: From Gene to Application

To compensate for their amino acid auxotrophy, lactobacilli have developed the ability to hydrolyze proteins present in their environment. This proteolytic activity not only generates the free amino acids needed by the bacteria, but also a large variety of peptides, some of which are endowed with bi...

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Detalhes bibliográficos
Publicado no:Front Microbiol
Main Authors: Raveschot, Cyril, Cudennec, Benoit, Coutte, François, Flahaut, Christophe, Fremont, Marc, Drider, Djamel, Dhulster, Pascal
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6199461/
https://ncbi.nlm.nih.gov/pubmed/30386307
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2018.02354
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