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Phenethyl Isothiocyanate, a Dual Activator of Transcription Factors NRF2 and HSF1
Cruciferous vegetables are rich sources of glucosinolates which are the biogenic precursor molecules of isothiocyanates (ITCs). The relationship between the consumption of cruciferous vegetables and chemoprotection has been widely documented in epidemiological studies. Phenethyl isothiocyanate (PEIT...
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| Publicado no: | Mol Nutr Food Res |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6175120/ https://ncbi.nlm.nih.gov/pubmed/29710398 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mnfr.201700908 |
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