Assessing the capability of Fourier transform infrared spectroscopy in tandem with chemometric analysis for predicting poultry meat spoilage

BACKGROUND: Use of traditional methods for determining meat spoilage is quite laborious and time consuming. Therefore, alternative approaches are needed that can predict the spoilage of meat in a rapid, non-invasive and more elaborative way. In this regard, the spectroscopic techniques have shown th...

Cur síos iomlán

Na minha lista:
Sonraí Bibleagrafaíochta
Foilsithe in:PeerJ
Main Authors: Rahman, Ubaid ur, Sahar, Amna, Pasha, Imran, Rahman, Sajjad ur, Ishaq, Anum
Formáid: Artigo
Teanga:Inglês
Foilsithe: PeerJ Inc. 2018
Ábhair:
Agricultural Science
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6084285/
https://ncbi.nlm.nih.gov/pubmed/30123708
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7717/peerj.5376
Clibeanna: Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Míreanna Comhchosúla