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Arachidonic acid production by the oleaginous fungus Mortierella alpina 1S-4: A review
The filamentous fungus Mortierella alpina 1S-4 is capable of accumulating a large amount of triacylglycerol containing C20 polyunsaturated fatty acids (PUFAs). Indeed, triacylglycerol production by M. alpina 1S-4 can reach 20 g/L of culture broth, and the critical cellular signaling and structural P...
Guardat en:
| Publicat a: | J Adv Res |
|---|---|
| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Elsevier
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6052653/ https://ncbi.nlm.nih.gov/pubmed/30034872 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jare.2018.02.003 |
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