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Genome Characterization of the Oleaginous Fungus Mortierella alpina
Mortierella alpina is an oleaginous fungus which can produce lipids accounting for up to 50% of its dry weight in the form of triacylglycerols. It is used commercially for the production of arachidonic acid. Using a combination of high throughput sequencing and lipid profiling, we have assembled the...
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| Main Authors: | , , , , , , , , , , , , , , , , , , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Public Library of Science
2011
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3234268/ https://ncbi.nlm.nih.gov/pubmed/22174787 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0028319 |
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